Ever heard of the Orange County fair? Well if you're a native, not only have you heard of it, you've probably made numerous pilgrimages during the summer. It's a staple to American culture and the culinary offerings never fail to delight, shock, or put into cardiac arrest. Name anything deep fried and I betcha, you'll find it here, along with deep fried poptarts, cupcakes, and frog legs. I'm surprised people still live to talk about it!
The fresh grilled corn is also a part my yearly ritual menu. A vegetable to balance out all of that trans fat goodness. But I guess smothering it in mayonnaise, parmesan cheese, and hot sauce doesn't really help does it?
Then an epiphany came to me in the form of a Mexican funnel cake. OH MY GOSHHH! Let me say again, many, many times over: oh my gosh, oh my gosh, oh my gosh. It was like a ginormous churro in the form of a funnel cake served with freshly whipped cream that should have basically been called ice cream, it was SO thick and creamy. But take my advice, share this beast with 3+ people (especially if you plan on trying other fair delights). We were so bloated I almost wanted to vomit. But my heart told me otherwise and its love for this funnel cake was undying and enduring... and that ladies and gentleman, was the day I almost died from a food coma.
In the same booth they sold "apple fries," and all I can say is that I shouldn't have wasted my precious stomach space on this. Next year, I'll definitely pass.