tag:blogger.com,1999:blog-251887376391647600.post4510020341613867500..comments2024-03-21T07:48:59.078-07:00Comments on Une-deux senses: Chocolate Éclair CakeMichellehttp://www.blogger.com/profile/03258027177225384676noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-251887376391647600.post-33600763074999255262012-05-23T08:33:33.628-07:002012-05-23T08:33:33.628-07:00I would love to hear from anyone who has tasted th...I would love to hear from anyone who has tasted this recipe compared to an actual Eclair and let me know how big of a difference there... My dad loves Eclairs and I would love to make this for his Birthday I just want to know how different it taste compared to the real thing!!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-251887376391647600.post-63148005009341018802011-11-19T19:01:55.531-08:002011-11-19T19:01:55.531-08:00I was so surprised when I saw the ingredient list ...I was so surprised when I saw the ingredient list for this cake! It looked way too fancy and fluffy to be made from instant pudding and cool whip. I love easy dessert recipes, and this looks like a good one!CulinarilyCourtneyhttp://culinarilycourtney.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-251887376391647600.post-23095382087204346092011-11-18T10:21:36.148-08:002011-11-18T10:21:36.148-08:00Eclair cake is my aunt's classic Christmas des...Eclair cake is my aunt's classic Christmas dessert, and as I found out last year, it is also one of my MIL's. The latter prefers this method with the grahams, while the former is gung-ho and goes at the eclair dough and pastry cream from scratch. Both delicious. Some day I'll have my aunt teach me, but for now, the icebox style shall suffice!<br /><br />Cheers,<br /><br />*Heather*Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-251887376391647600.post-19081923065637798822011-11-17T07:34:28.922-08:002011-11-17T07:34:28.922-08:00it sounds like the easiest cake in the world, made...it sounds like the easiest cake in the world, made with ready-to-make ingredients. I will have to wait until I come to the US because in Italy you don't find any of those :( but it really looks extra yummi!Anonymoushttps://www.blogger.com/profile/03215065530874000579noreply@blogger.comtag:blogger.com,1999:blog-251887376391647600.post-67652952633226797132011-11-16T23:06:23.796-08:002011-11-16T23:06:23.796-08:00Custard custard custard custard custard custard!!!...Custard custard custard custard custard custard!!!!!!<br /><br />It is my favourite! And boy, does this look so delicious and tempting and heavenly! <br /><br />You know what? I just may be able to make this (even though I'm avoiding gluten/dairy/sugar at the moment). Your ingredient list isn't too crazy for me to modify. Hm..thanks!cocoa and coconut https://www.blogger.com/profile/03227052299306872437noreply@blogger.com